The influence of the temperature during handling on the occurrence of blue discolorations inside potato tubers
- 1 September 1958
- journal article
- Published by Springer Nature in Potato Research
- Vol. 1 (3) , 48-65
- https://doi.org/10.1007/bf02364335
Abstract
No abstract availableKeywords
This publication has 3 references indexed in Scilit:
- Effect of the mineral nutrition of potato plants on the biochemistry and the physiology of the tubers.Netherlands Journal of Agricultural Science, 1956
- EFFECT OF MINERAL NUTRITION OF POTATO PLANTS ON RESPIRATION OF THE TUBERSActa Botanica Neerlandica, 1955
- Mineral nutrition in relation to the biochemistry and physiology of potatoesPlant and Soil, 1949