Über die chemische Natur der Taka-Amylase. I. Enzymatische Verdauung von Taka-Amylase-Präparaten durch Proteinasen
- 1 February 1937
- journal article
- Published by Oxford University Press (OUP) in Bulletin of the Chemical Society of Japan
- Vol. 12 (2) , 55-58
- https://doi.org/10.1246/bcsj.12.55
Abstract
No abstract availableKeywords
This publication has 2 references indexed in Scilit:
- SPECTROSCOPIC STUDIES ON PURIFIED ENZYMESThe Journal of Biochemistry, 1936
- ENZYME PURIFICATION BY ADSORPTION: AN INVESTIGATION OF PANCREATIC AMYLASE1Journal of the American Chemical Society, 1926