Prevention of heart disease by control of risk factors: The time has come to face the facts
- 28 February 1975
- journal article
- editorial
- Published by Elsevier in The American Journal of Cardiology
- Vol. 35 (2) , 330-333
- https://doi.org/10.1016/0002-9149(75)90023-5
Abstract
No abstract availableKeywords
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- Fat nutrition and diet in childhoodThe American Journal of Cardiology, 1973
- Stress, Tobacco, and Coronary Disease in North American Professional GroupsJAMA, 1965
- Hypothyroidism Produced by Radioactive Iodine (I 131 ) in the Treatment of Euthyroid Patients with Angina Pectoris and Congestive Heart FailureCirculation, 1950