THE IRON CONTENT OF PLANT AND ANIMAL FOODS
Open Access
- 1 June 1928
- journal article
- Published by Elsevier in Journal of Biological Chemistry
- Vol. 78 (1) , 215-223
- https://doi.org/10.1016/s0021-9258(18)84031-5
Abstract
No abstract availableThis publication has 3 references indexed in Scilit:
- THE IRON CONTENT OF ANIMAL TISSUESPublished by Elsevier ,1927
- IRON IN NUTRITIONPublished by Elsevier ,1926
- VARIATIONS IN THE MINERAL CONTENT OF CABBAGE AND SAUERKRAUTSoil Science, 1925