The Fluorescent Antibody Techniaue as a Means of Detecting Salmonellae in Foods
- 1 March 1966
- journal article
- Published by Wiley in Journal of Food Science
- Vol. 31 (2) , 240-244
- https://doi.org/10.1111/j.1365-2621.1966.tb00487.x
Abstract
No abstract availableKeywords
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