Food safety — An international concern internationalization of food science and safety

• 31 March 1990
• journal article
• editorial
• Published by Elsevier in Food Microbiology
• Vol. 7  (1) , 81-88
• https://doi.org/10.1016/0740-0020(90)90011-6

Abstract

Keywords

• FOOD SAFETY
• FOOD SCIENCE
• SCIENCE AND SAFETY
• INTERNATIONALIZATION OF FOOD
• INTERNATIONAL CONCERN INTERNATIONALIZATION