Regional differentiation of fat bodies in larvae of the indianmeal moth, Plodia interpunctella
- 1 January 1989
- journal article
- research article
- Published by Wiley in Archives of Insect Biochemistry and Physiology
- Vol. 12 (3) , 187-199
- https://doi.org/10.1002/arch.940120306
Abstract
Larvae of the Indianmeal moth, Plodia interpunctella, contain two morphologically distinct fat bodies. Tan‐colored, highly tracheated fat body located posteriorly in the abdomen was the predominant fat body tissue during the early larval instars. White, sheet fat body located more anteriorly became the predominant type during the fifth (last) larval instar and eventually occupied most of the space of the hemocoel. Ultrastructural morphology of tan fat body showed the tissue to be composed of cells containing numerous, large, spherical mitochondria, with only few lipid, glycogen, or protein storage structures. In contrast, white fat body was composed of cells that in later larval stages had organelles typical of storage functions. Both fat bodies produced storage proteins during the late fifth instar, whereas only white fat body accumulated the storage proteins. Tan fat body dispersed and apparently autolyzed in pharate pupae, whereas the white fat body metamorphosed and persisted into the adult stage. These observations indicate that fat body of the Indianmeal moth is functionally and morphologically differentiated along the anterior‐posterior axis into two regional subgroups of cells.Keywords
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