The serum IgA class anti-tissue transglutaminase antibodies in the diagnosis and follow up of coeliac disease. Results of an international multi-centre study
- 1 June 2001
- journal article
- clinical trial
- Published by Wolters Kluwer Health in European Journal of Gastroenterology & Hepatology
- Vol. 13 (6) , 659-665
- https://doi.org/10.1097/00042737-200106000-00008
Abstract
So far the reliability of the anti-tissue transglutaminase (anti-tTG) test for the diagnosis of coeliac disease has mostly been evaluated using slightly different enzyme-linked immunosorbent assays (ELISAs) in selected and usually small groups of patients. The aims of this study were: (1) to evaluate the reliability of the IgA anti-tTG antibodies for the diagnosis of coeliac disease; and (2) to define the sensitivity and specificity of a commercially available kit for the anti-tTG antibodies' quantitative determination. Each centre in this international multi-centre study collected sera from three groups of subjects: coeliac disease patients at the onset of (1) or on a gluten-free diet for at least 12 months (2); disease and healthy controls (3). The anti-tTG antibodies were determined in duplicate using an ELISA-based commercially available kit (Eu-tTG Eurospital, Trieste, Italy). The following overall cases and controls have been enrolled: (1) 399 subjects with active coeliac disease; (2) 351 treated coeliac disease cases; (3) 432 controls. The centralized re-testing was performed on: (1) group a: 176 patients with active coeliac disease (mean anti-tTG, 21 arbitrary units [AU]); (2) group b: 172 treated coeliac disease cases (mean anti-tTG, 5 AU); (3) group c: 206 controls (mean anti-tTG, 3 AU). In active coeliacs, the anti-tTG antibodies showed a significant progressive decrease with age, while in controls an opposite trend was found. In active coeliac disease patients, the anti-tTG antibodies were significantly higher in coeliacs with a grade III enteropathy than in those showing a grade II lesion. In treated coeliacs, the mean anti-tTG values were significantly lower in patients strictly adhering to a gluten-free diet than in those reporting dietary transgressions. The sensitivity and the specificity of the Eu-tTG assay were 90% and 96%, respectively. The results of this study show that the commercially available test for the anti-tTG antibodies' determination is a reproducible and valuable tool for the diagnosis and follow up of coeliac disease.Keywords
This publication has 16 references indexed in Scilit:
- Antibody Reactivity Against Human and Guinea Pig Tissue Transglutaminase in Children with Celiac DiseaseJournal of Pediatric Gastroenterology and Nutrition, 2000
- Circulating autoantibodies to tissue transglutaminase differentiate patients with dermatitis herpetiformis from those with linear IgA diseaseJournal of the American Academy of Dermatology, 1999
- Antibodies to Gliadin, Endomysium, and Tissue Transglutaminase for the Diagnosis of Celiac DiseaseJournal of Pediatric Gastroenterology and Nutrition, 1999
- IgA anti-tissue transglutaminase as a diagnostic marker of gluten sensitive enteropathy.Journal of Clinical Pathology, 1999
- Sensitivity of Antiendomysium and Antigliadin Antibodies in Untreated Celiac Disease: Disappointing in Clinical PracticeAmerican Journal of Gastroenterology, 1999
- Tissue transglutaminase: The Holy Grail for the diagnosis of celiac disease, at last?The Journal of Pediatrics, 1999
- Serological screening for coeliac disease: methodological standards and quality controlActa Paediatrica, 1996
- Serum IgA Antiendomysium Antibody Titers as a Marker of Intestinal Involvement and Diet Compliance in Adult Celiac SprueJournal of Clinical Gastroenterology, 1993
- Gluten, major histocompatibility complex, and the small intestineGastroenterology, 1992
- Antigliadin and antiendomysium antibody determination for coeliac disease.Archives of Disease in Childhood, 1991