Relationship Between Body Condition Score and Composition of Ninth to Eleventh Rib Tissue in Holstein Dairy Cows
Open Access
- 1 March 1991
- journal article
- Published by American Dairy Science Association in Journal of Dairy Science
- Vol. 74 (3) , 852-859
- https://doi.org/10.3168/jds.s0022-0302(91)78234-9
Abstract
No abstract availableKeywords
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