Twenty-four-hour variations in rat blood and brain levels of the aromatic and branched-chain amino acids: Chronic effects of dietary protein content
- 1 July 1987
- journal article
- research article
- Published by Elsevier in Metabolism
- Vol. 36 (7) , 643-650
- https://doi.org/10.1016/0026-0495(87)90147-8
Abstract
No abstract availableThis publication has 23 references indexed in Scilit:
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