Taste Perception: Cracking the Code
Open Access
- 16 March 2004
- journal article
- other
- Published by Public Library of Science (PLoS) in PLoS Biology
- Vol. 2 (3) , e64
- https://doi.org/10.1371/journal.pbio.0020064
Abstract
Our sense of taste begins with taste buds and ends in the brain. Researchers are beginning to unravel the mechanisms and connections that lie in between.Keywords
This publication has 3 references indexed in Scilit:
- The Receptors for Mammalian Sweet and Umami TastePublished by Elsevier ,2003
- Detection of Sweet and Umami Taste in the Absence of Taste Receptor T1r3Science, 2003
- Coding of Sweet, Bitter, and Umami TastesCell, 2003