Potassium reserves in British soils. I. The Rothamsted Classical Experiments
- 1 August 1968
- journal article
- research article
- Published by Cambridge University Press (CUP) in The Journal of Agricultural Science
- Vol. 71 (1) , 95-104
- https://doi.org/10.1017/s0021859600065643
Abstract
Thirty-four soils from the Rothamsted Experiments were exhaustively cropped with ryegrass in the glasshouse. The concentration and yield of potassium in ryegrass tops and the potassium intensity in the soil were measured every 4 weeks, after harvesting the grass.The change in K-intensity of soils, rich in potassium, with exhaustion differed from that of ‘poor’ soils. This change was related to the rate of change of the cumulative K-yield. The rate of change of soil K-intensity demarcated periods of intense and limited exhaustion and partial recovery of the soil during cropping.The cumulative K-yield of ryegrass was very significantly related to the K-intensity of the uncropped soil; the ‘16-week’ yield was slightly better related than the ‘60-week’ yield. For Park Grass soils, the relationship was improved by allowing for variations in soil pH.The K-intensity of all soils, with or without manuring, decreased to nearly 10-3 (M)½ in (AR)0 units after 16 weeks cropping, although large differences in K-yield persisted until much later.K-buffer capacity per unit clay content of the soil, measured by a laboratory method, was inversely related to the K-intensity of the uncropped soil. The K-buffer capacities of soils rich in potassium, measured in laboratory and glasshouse experiments, were significantly related, but were unrelated for ‘poor’ soils. The K-buffer capacity (laboratory method) of Rothamsted soils with different manurial treatments was only very approximately related to the cumulative K-yield.Less K was taken up from all Rothamsted soils given nitrogen fertilizer in the field and their K intensities were also smaller than the corresponding soils without ‘N’. Field liming of acid soils decreased their K-intensity and increased their K-buffer capacity, presumably because more potassium was removed by the field crop.A rapid method is suggested for measuring potassium intensities of soils.This publication has 10 references indexed in Scilit:
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