Effect of Physical Damage to Corn Kernels on the Development ofPenicilliumspecies andAspergillus glaucusin Storage
- 1 January 1985
- journal article
- research article
- Published by Scientific Societies in Phytopathology®
- Vol. 75 (10) , 1137-1140
- https://doi.org/10.1094/phyto-75-1137
Abstract
Three tests were used to evaluate the relationship between resistance to storage molds and damage to corn kernels of different genotypes. Seed germination, visible mold, number of fungal propagules, and ergosterol content were similar in undamaged and crown-damaged kernels inoculated with three species of the A. glaucus group. Cutting the pericarp over the embryo and, to a lesser extent, removing the pedicel significantly increased mold development and reduced germination, but the genotypes were affected differently. Kernels of two susceptible and two resistant genotypes inoculated with three Penicillium species maintained their differential responses whether undamaged or damaged with an abgerminal cut. Excising the pedicel, cutting the pericarp over the embryo, or puncturing the embryo, respectively, resulted in increasing amounts of propagule development by Penicillium and decreased seed germination. Despite the enhancement of mold development by seed damage, the resistant genotypes were more resistant than the susceptible genotypes. This differential response was confirmed in a second test with Penicillium spp. in which the pedicel was excised or the hilum was pierced. The rankings of stored ground kernels, as determined by numbers of propagules of Penicillium, differed from the rankings of stored whole kernels.This publication has 2 references indexed in Scilit:
- Genotypic Differences in Reaction of Stored Corn Kernels to Attack by SelectedAspergillusandPenicilliumspp.Phytopathology®, 1983
- Ergosterol as a Measure of Fungal GrowthPhytopathology®, 1978