Influence of pH on the transition from yeast-like cells to chlamydospores in Aureobasidium pullulans
- 1 January 1981
- journal article
- Published by Springer Nature in Antonie van Leeuwenhoek
- Vol. 47 (5) , 385-392
- https://doi.org/10.1007/bf00426000
Abstract
No abstract availableKeywords
This publication has 6 references indexed in Scilit:
- Influence of carbon and nitrogen sources on the transition from yeast-like cells to chlamydospores inAureobasidium pullulansAntonie van Leeuwenhoek, 1981
- Lipid composition and the transition from yeast-like to chlamydospore cells of Pullularia pullulansCanadian Journal of Microbiology, 1980
- Lipid composition of yeastlike cells of the fungusPullularia pullulansCurrent Microbiology, 1980
- The Transition from Yeast-like to Chlamydospore Cells in Pullularia pullulansJournal of General Microbiology, 1978
- Influence of carbon and nitrogen sources on the morphology of Pullularia pullulansTransactions of the British Mycological Society, 1977
- Structure and chemical composition of yeast chlamydospores of Aureobasidium pullulansCanadian Journal of Microbiology, 1973