The enzymatic conversion of cis-[14C]phytofluene, trans-[14C]phytofluene, and trans-ζ-[14C]carotene to poly-cis-acyclic carotenes by a cell-free preparation of tangerine tomato fruit plastids
- 31 May 1974
- journal article
- Published by Elsevier in Archives of Biochemistry and Biophysics
- Vol. 162 (1) , 108-116
- https://doi.org/10.1016/0003-9861(74)90109-x
Abstract
No abstract availableKeywords
This publication has 5 references indexed in Scilit:
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- The enzymatic conversion of cis-[14C]phytofluene, trans-[14C]phytofluene, and trans-ζ-[14C]carotene to more unsaturated acyclic, monocyclic, and dicyclic carotenes by a cell-free preparation of red tomato fruitsArchives of Biochemistry and Biophysics, 1974
- Enzymatic synthesis of carotenes by cell-free preparations of fruit of several genetic selections of tomatoesArchives of Biochemistry and Biophysics, 1973
- The isolation of a poly-cis ζ-carotene from the Tangerine tomatoPhytochemistry, 1972
- Short communicationBiochimica et Biophysica Acta (BBA) - Lipids and Lipid Metabolism, 1969