Injury, Inhibition and Inactivation ofEscherichia coli O157:H7 by Potassium Sorbate and Sodium Nitrite as Affected by pH and Temperature
- 1 May 1996
- journal article
- research article
- Published by Wiley in Journal of the Science of Food and Agriculture
Abstract
No abstract availableKeywords
This publication has 0 references indexed in Scilit: