Air Injection by Self-Aspirating Impeller in Aerobic Fermentation
- 1 February 1975
- journal article
- Published by International Association for Food Protection in Journal of Milk and Food Technology
- Vol. 38 (2) , 94-99
- https://doi.org/10.4315/0022-2747-38.2.94
Abstract
A novel fermentor is described in which aeration is achieved by air induction through a hollow impeller system: no air pump is required. Air flow into the vessel increased with rotor speed, impeller diameter and height of liquid above the impeller. Although longer impellers increased the air flow rate. oxygen transfer was favored by shorter impellers. The presence of a draft tube in the vessel creates a vertical flow pattern in the medium which increases gas hold-up and, therefore, oxygen transfer. Biological tests on the system using a mold and a yeast showed that performance compared favorably to conventional fermentor systems using separate aerators and agitators.Keywords
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