What Helps the Long Distance Runner Run?
- 1 May 1975
- journal article
- metabolism
- Published by Wolters Kluwer Health in Nutrition Today
- Vol. 10 (3) , 18-21
- https://doi.org/10.1097/00017285-197505000-00004
Abstract
When Dick Pownall purchased food for the first successful American conquest of Mt. Everest, he had only the team members' likes and dislikes to guide him. Today, he'd rely on the lessons of the marathon runners. Research with them reveals how diet wins races.Keywords
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