Influence of pH and temperature on the substrate yield coefficient of yeast growth in a chemostat
- 1 March 1976
- journal article
- research article
- Published by Wiley in Biotechnology & Bioengineering
- Vol. 18 (3) , 289-295
- https://doi.org/10.1002/bit.260180302
Abstract
The influence of pH and temperature on the substrate yield coefficient for growth of Saccharomyces cerevisiae in a chemostat under limited organic substrate conditions was studied.Mathematical analysis of the substrate yield coefficient as a function of pH and temperature in the near‐optimal area was made. It was shown that the location of pH and temperature optima were independent of each other. The maximum substrate yield coefficient had the following coordinates: pH = 4.1, temperature = 28.5°C.This publication has 5 references indexed in Scilit:
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