Effect of prolonged 100°C heat treatment in sodium dodecyl sulfate upon peptide bond cleavage
- 1 March 1976
- journal article
- research article
- Published by Elsevier in Analytical Biochemistry
- Vol. 71 (1) , 300-303
- https://doi.org/10.1016/0003-2697(76)90040-3
Abstract
No abstract availableThis publication has 3 references indexed in Scilit:
- The dissimilar nature of two forms of the major human erythrocyte membrane glycoproteinBiochimica et Biophysica Acta (BBA) - Biomembranes, 1974
- Molecular weight estimation of polypeptide chains by electrophoresis in SDS-polyacrylamide gelsBiochemical and Biophysical Research Communications, 1967