Technical Note: Blanching and storage of some Nigerian vegetables
- 1 December 1988
- journal article
- Published by Oxford University Press (OUP) in International Journal of Food Science & Technology
- Vol. 23 (6) , 639-641
- https://doi.org/10.1111/j.1365-2621.1988.tb01050.x
Abstract
No abstract availableKeywords
This publication has 1 reference indexed in Scilit:
- CELLULAR CHANGES IN CERTAIN FRUITS AND VEGETABLES DURING BLANCHING AND DEHYDRATIONJournal of Food Science, 1944