EFFECT OF PLANT FIBER ON LIPASE, TRYPSIN AND CHYMOTRYPSIN ACTIVITY
- 1 March 1978
- journal article
- research article
- Published by Wiley in Journal of Food Science
- Vol. 43 (2) , 634-635
- https://doi.org/10.1111/j.1365-2621.1978.tb02372.x
Abstract
No abstract availableThis publication has 4 references indexed in Scilit:
- The Use and Function of Fiber in Diets of Monogastric AnimalsPublished by Springer Nature ,1976
- Purification and properties of a lipase inhibiting protein from soybean cotyledons.Agricultural and Biological Chemistry, 1976
- Fibre and the other unavailable carbohydrates and their effects on the energy value of the dietProceedings of the Nutrition Society, 1973
- A Radiological Study of the Rate of Passage of Brown and White Bread through the Digestive Tract of ManBritish Journal of Nutrition, 1953