Effect of culture conditions on lipase production by Fusarium solani in batch fermentation
- 1 January 2001
- journal article
- Published by Elsevier in Bioresource Technology
- Vol. 76 (1) , 23-27
- https://doi.org/10.1016/s0960-8524(00)00079-1
Abstract
No abstract availableKeywords
This publication has 12 references indexed in Scilit:
- Production and partial characterisation of extracellular lipase from Aspergillus nigerBiotechnology Letters, 1996
- Production of lipase free of citrinin by Penicillium citrinumMycopathologia, 1996
- Structured modeling and state estimation in a fermentation process: Lipase production by Candida rugosaBiotechnology & Bioengineering, 1995
- Production, regulation, and some properties of lipase activity from Fusarium oxysporum f. sp. vasinfectumEnzyme and Microbial Technology, 1995
- Effect of nutritional factors on lipase biosynthesis by Aspergillus nigerBiotechnology Letters, 1994
- Lipase production of Aspergillus oryzaeJournal of Fermentation and Bioengineering, 1994
- Optimizing production of extracellular lipase fromRhodotorula glutinisBiotechnology Letters, 1992
- Purification and characterization of an extracellular lipase of Galactomyces geotrichumBiotechnology Letters, 1991
- The versatility of lipases for industrial usesTrends in Biochemical Sciences, 1989
- A rapid and sensitive method for the quantitation of microgram quantities of protein utilizing the principle of protein-dye bindingAnalytical Biochemistry, 1976