Substrate presoaking effect on immobilization of protease on pig bone particles
- 1 January 1990
- journal article
- research article
- Published by Elsevier in Journal of Fermentation and Bioengineering
- Vol. 70 (5) , 313-316
- https://doi.org/10.1016/0922-338x(90)90140-r
Abstract
No abstract availableThis publication has 4 references indexed in Scilit:
- Utilization of powdered pig bone as a support for immobilization of lipaseJournal of Fermentation and Bioengineering, 1989
- AIR-Reoxidation of reduced, denatured chymotrypsinogen A covalently attached to a solid matrixBiochemical and Biophysical Research Communications, 1972
- Preparation and characteristics of microcapsules containing asparaginaseBiotechnology & Bioengineering, 1972
- Sarcoplasmic reticulum ATPase on a solid supportBiochemical and Biophysical Research Communications, 1966