Determination of ascorbic and dehydroascorbic acid in potatoes (Solanum tuberosum) and straberries using ion-exclusion chromatography
- 1 March 1992
- journal article
- Published by Elsevier in Journal of Chromatography A
- Vol. 594 (1-2) , 187-194
- https://doi.org/10.1016/0021-9673(92)80329-s
Abstract
No abstract availableThis publication has 7 references indexed in Scilit:
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