Assessment of the food perceptions of university students
- 1 March 1993
- journal article
- research article
- Published by Elsevier in Journal of the American Dietetic Association
- Vol. 93 (3) , 330-332
- https://doi.org/10.1016/0002-8223(93)91563-6
Abstract
No abstract availableThis publication has 27 references indexed in Scilit:
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