NATIONAL SURVEY OF THE FOOD QUALITY IN FRANCE

• 1 January 1983
• book chapter
• Published by Elsevier
• p. 147-152
• https://doi.org/10.1016/b978-0-08-029225-0.50028-x

Abstract

Keywords

• NATIONAL SURVEY
• FOOD QUALITY IN FRANCE
• SURVEY OF THE FOOD QUALITY