Determination of trace metals in fish species of the Ria de Aveiro (Portugal) by electrothermal atomic absorption spectrometry
- 1 October 2001
- journal article
- Published by Elsevier in Food Chemistry
- Vol. 75 (1) , 93-100
- https://doi.org/10.1016/s0308-8146(01)00184-4
Abstract
No abstract availableKeywords
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