Oxidation Rates, Complex Carbohydrates and Exercise
- 1 June 1995
- journal article
- review article
- Published by Springer Nature in Sports Medicine
- Vol. 19 (6) , 365-372
- https://doi.org/10.2165/00007256-199519060-00001
Abstract
No abstract availableKeywords
This publication has 31 references indexed in Scilit:
- The Role of Type and Structure of Complex Carbohydrates Response to Physical ExerciseInternational Journal of Sports Medicine, 1993
- Oxidation of Carbohydrate Ingested During Prolonged Endurance ExerciseSports Medicine, 1992
- Carbohydrate Feeding before Exercise: Effect of Glycemic IndexInternational Journal of Sports Medicine, 1991
- Metabolism and performance following carbohydrate ingestion late in exerciseMedicine & Science in Sports & Exercise, 1989
- Oxidation of corn starch, glucose, and fructose ingested before exerciseMedicine & Science in Sports & Exercise, 1989
- Plasma Glucose and Insulin Responses to Carbohydrate Food (Rice) with Different Thermal ProcessingAnnals of Nutrition and Metabolism, 1987
- Lente Carbohydrate: A Newer Approach to the Dietary Management of DiabetesDiabetes Care, 1982
- Incomplete Absorption of the Carbohydrate in All-Purpose Wheat FlourNew England Journal of Medicine, 1981
- DEPLETION AND DISRUPTION OF DIETARY FIBREThe Lancet, 1977
- Decrease in Postprandial Insulin and Glucose Concentrations by Guar and PectinAnnals of Internal Medicine, 1977