Sugars and acids of strawberry varieties

• 5 December 2000
• journal article
• research article
• Published by Springer Nature in Zeitschrift für Lebensmittel-Untersuchung und Forschung
• Vol. 212  (1) , 81-85
• https://doi.org/10.1007/s002170000244

Abstract

Keywords

• KEY WORDS ACIDS
• ORGANIC CULTIVATION
• STRAWBERRY VARIETIES
• SUGARS