The effect of parasitism by Aphidius smithi (Hymenoptera: Aphidiidae) on the food budget of the pea aphid, Acyrthosiphon pisum (Homoptera: Aphididae)

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Abstract
Parasitism by Aphidius smithi affected the food budget of its host, Acyrthosiphon pisum, fed on a synthetic diet. During the embryonic stage of the parasite, the weight-specific rates of feeding, food assimilation, and growth were less in parasitized aphids than in controls. In the presence of a developing parasite larva, aphids ingested more food but assimilated it less efficiently; they achieved the same or a higher relative growth rate than nonparasitized aphids as a result of having either a higher feeding rate or a higher efficiency of incorporation of assimilated food, or both. Honeydew excretion was up to 129% higher in aphids containing a parasite larva. Parasitism by A. smithi did not obviate host feeding and capacity for growth until host size was sufficient for the successful development of the parasite larva.It is suggested that the nutritional requirements of the parasite larva differ from those of the aphid. Thus parasitism affects the homeostatic regulation of aphid feeding and food assimilation by causing an imbalance of nutrients in the host's haemolymph.