DEVELOPMENT OF INDICES FOR SORTING IRANIAN PISTACHIO NUTS ACCORDING TO FLUORESCENCE
- 1 September 1978
- journal article
- research article
- Published by Wiley in Journal of Food Science
- Vol. 43 (5) , 1550-1552
- https://doi.org/10.1111/j.1365-2621.1978.tb02540.x
Abstract
No abstract availableThis publication has 1 reference indexed in Scilit:
- Fluorescence in pistachio nuts contaminated with aflatoxinJournal of Oil & Fat Industries, 1975