Research on Development and Ripening of the Grape Berry
- 1 January 1992
- journal article
- Published by American Society for Enology and Viticulture in American Journal of Enology and Viticulture
- Vol. 43 (1) , 101-110
- https://doi.org/10.5344/ajev.1992.43.1.101
Abstract
This Honorary Research Lecture was presented by Dr. Coombe at the 42nd Annual Meeting of the American Society for Enology and Viticulture in Seattle, Washington (June 1991).Keywords
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