Application of c.m.r. spectroscopy to the problem of the anomeric configuration of the di-D-fructose dianhydrides
- 1 August 1974
- journal article
- research article
- Published by Elsevier in Carbohydrate Research
- Vol. 36 (1) , 196-200
- https://doi.org/10.1016/s0008-6215(00)82007-8
Abstract
No abstract availableThis publication has 12 references indexed in Scilit:
- Conformational analysis of di-D-fructose dianhydrides by p.m.r. spectroscopyCarbohydrate Research, 1973
- Physical studies on oligosaccharides related to sucrose. Part III. C.m.r. studies on 1-kestose and nystoseCarbohydrate Research, 1972
- Carbon-13 Fourier transform nuclear magnetic resonance. VI. Strategies in the application of partially relaxed Fourier transform nuclear magnetic resonance spectroscopy in assignments of carbon-13 resonances of complex molecules. StachyoseJournal of the American Chemical Society, 1971
- Nuclear magnetic resonance spectroscopy. Carbon-13 spectra of some pentose and hexose aldopyranosesJournal of the American Chemical Society, 1970
- Sucrose: Precise Determination of Crystal and Molecular Structure by Neutron DiffractionScience, 1963
- A New Di-D-fructose DianhydrideJournal of the American Chemical Society, 1952
- Action of Heat on D-Fructose. II.1 Structure of Diheterolevulosan IIJournal of the American Chemical Society, 1951
- Action of Heat on D-Fructose. Isolation of Diheterolevulosan and a New Di-D-fructose DianhydrideJournal of the American Chemical Society, 1948
- Sur une hétéro‐lévulosaneHelvetica Chimica Acta, 1926
- THE SIGNIFICANCE OF CERTAIN NUMERICAL RELATIONS IN THE SUGAR GROUP.2Journal of the American Chemical Society, 1909