A Technique to Simplify Herbivore Diet Analysis
- 1 January 1986
- journal article
- Published by CSIRO Publishing in Wildlife Research
- Vol. 13 (4) , 569-573
- https://doi.org/10.1071/wr9860569
Abstract
A technique for the analysis of the diet of herbivores has been developed, which is much faster and no less accurate than the traditional method of counting particles in a sample from the alimentary canal or faeces. Known characteristics of plants are used to categorise the amount of the species (or group of species) present as: none, a little, some, or a lot.Keywords
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