The Coli-Aerogenes Determination in Pasteurization Control
Open Access
- 1 July 1932
- journal article
- Published by American Dairy Science Association in Journal of Dairy Science
- Vol. 15 (4) , 321-329
- https://doi.org/10.3168/jds.s0022-0302(32)93420-1
Abstract
No abstract availableThis publication has 6 references indexed in Scilit:
- Brilliant Green Bile for the Detection of the Colon-Aerogenes GroupJournal AWWA, 1927
- GENTIAN VIOLET LACTOSE PEPTON BILE FOR THE DETECTION OF B. COLI IN MILKJournal of Bacteriology, 1927
- CAN B. COLI BE USED AS AN INDEX OF THE PROPER PASTEURIZATION OF MILK?Journal of Bacteriology, 1927
- VALUE OF BRILLIANT-GREEN IN ELIMINATING ERRORS DUE TO THE ANAEROBES IN THE PRESUMPTIVE TEST FOR B. COLIAmerican Journal of Public Health, 1920
- The Numerical Interpretation of Fermentation-Tube ResultsThe Journal of Infectious Diseases, 1915