A two-dimensional Hartman–Perdok analysis of polymorphic fat surfaces observed with atomic force microscopy
- 10 January 2001
- journal article
- Published by Elsevier in Surface Science
- Vol. 471 (1-3) , 101-113
- https://doi.org/10.1016/s0039-6028(00)00889-x
Abstract
No abstract availableKeywords
This publication has 29 references indexed in Scilit:
- New evidence for β′‐2 p.p+2.p triacylglycerol crystal structureJournal of Oil & Fat Industries, 2000
- Structural analogy between β′ triacylglycerols andn‐alkanes. Toward the crystal structure of β′‐2 p.p+2.p triacylglycerolsJournal of Oil & Fat Industries, 1999
- The Implication of the Connected Net Topology on the Morphology of β-Monoacid Triacylglycerol CrystalsThe Journal of Physical Chemistry B, 1999
- Crystal packing of a homologous series β′‐stable triacylglycerolsJournal of Oil & Fat Industries, 1999
- Structure of mono-acid even-numbered β-triacylglycerolsActa crystallographica Section B, Structural science, crystal engineering and materials, 1999
- Structural investigations of β′ triacylglycerols: An x‐ray diffraction and microscopic study of twinned β′ crystalsJournal of Oil & Fat Industries, 1991
- Crystal structures and melting points of saturated triglycerides in the β-2 phaseActa Crystallographica Section B: Structural Science, Crystal Engineering and Materials, 1978
- On the relations between structure and morphology of crystals. IIActa Crystallographica, 1955
- On the relations between structure and morphology of crystals. IIIActa Crystallographica, 1955
- On the relations between structure and morphology of crystals. IActa Crystallographica, 1955