Function of Peroxidase in Resistance of Soybean to Bacterial Pustule 1

• 1 September 1974
• journal article
• Published by Wiley in Crop Science
• Vol. 14  (5) , 740-744
• https://doi.org/10.2135/cropsci1974.0011183x001400050038x

Abstract

Keywords

• PROTEIN
• SURVIVAL
• FUNCTION
• PEROXIDASE ACTIVITY
• MITOCHONDRIAL
• COEFFICIENT
• BACTERIAL
• ASCORBIC
• SUPERNATANT FRACTIONS