Isolation of γ-Hydroxynorvaline from Lathyrus odoratus Seed
- 1 February 1966
- journal article
- Published by Springer Nature in Nature
- Vol. 209 (5025) , 807-808
- https://doi.org/10.1038/209807a0
Abstract
No abstract availableKeywords
This publication has 9 references indexed in Scilit:
- Cyanide Metabolism by SeedlingsNature, 1965
- γ-Methyleneglutamic acid and related compounds from plantsBiochemical Journal, 1964
- The Identification of l-α-Amino-δ-hydroxyvaleric Acid and l-Homoserine in Jack Bean Seeds (Canavalia ensiformis)Published by Elsevier ,1964
- 21. Use of γ-lactones in the synthesis of amino-acidsJournal of the Chemical Society, 1964
- An apparatus for high-voltage paper electrophoresisJournal of Chromatography A, 1961
- New Hydroxyamino-Acids in Plants and their Identification: Hydroxyvaline in Kalanchoe daigremontianaNature, 1958
- The Incorporation of C14-labelled Substrates into the Amino-acids of Groundnut Plants (Arachis hypogaea)Annals of Botany, 1958
- Isolation, Structure and Synthesis of a Lathyrus Factor From L. Odoratus1,2Journal of the American Chemical Society, 1955
- Synthese des Serins, der l‐Glucosaminsäure und anderer OxyaminosäurenEuropean Journal of Inorganic Chemistry, 1902