The microbiology of instant tea
- 31 January 1987
- journal article
- Published by Elsevier in Food Microbiology
- Vol. 4 (1) , 19-33
- https://doi.org/10.1016/0740-0020(87)90015-3
Abstract
No abstract availableKeywords
This publication has 3 references indexed in Scilit:
- Rapid routine method for the detection of lactic acid bacteria among competitive floraFood Microbiology, 1986
- The microbiology of instant coffeeFood Microbiology, 1985
- Oxygen utilization by Lactobacillus plantarumArchiv für Mikrobiologie, 1980