MASS TRANSFER AND KINETIC CHARACTERISTICS OF A COLLAGEN‐β‐GALACTOSIDASE (Aspergillus niger) REACTOR
- 1 May 1976
- journal article
- research article
- Published by Wiley in Journal of Food Science
- Vol. 41 (3) , 494-497
- https://doi.org/10.1111/j.1365-2621.1976.tb00654.x
Abstract
No abstract availableKeywords
This publication has 16 references indexed in Scilit:
- IMMOBILIZED CATALASE REACTOR FOR USE IN PEROXIDE STERILIZATION OF DAIRY PRODUCTSJournal of Food Science, 1975
- SANITATION OF A BIOCATALYTIC REACTOR USED FOR HYDROLYSIS OF ACID WHEYJournal of Food Science, 1975
- SYMPOSIUM: Immobilized Enzymes in Food Systems.Journal of Food Science, 1974
- Immobilized glucoamylase on porous glassBiotechnology & Bioengineering, 1973
- Lactase and other enzymes bound to a phenol-formaldehyde resin with glutaraldehydeJournal of Agricultural and Food Chemistry, 1973
- Covalent bonding of fungal β-galactosidase to glassBiochimica et Biophysica Acta (BBA) - Enzymology, 1972
- Kinetic studies on solid-supported β-galactosidaseBiochemistry, 1972
- PROPERTIES OF A FUNGAL LACTASEJournal of Food Science, 1972
- PERFORMANCE OF COLLAGEN‐INVERTASE COMPLEX MEMBRANE IN A BIOCATALYTIC MODULE*Transactions of the New York Academy of Sciences, 1972
- Relation between Catalytic Activity and Size of ParticleIndustrial & Engineering Chemistry, 1939