Food-borne diseases — The challenges of 20years ago still persist while new ones continue to emerge
Top Cited Papers
- 1 May 2010
- journal article
- review article
- Published by Elsevier in International Journal of Food Microbiology
- Vol. 139, S3-S15
- https://doi.org/10.1016/j.ijfoodmicro.2010.01.021
Abstract
No abstract availableKeywords
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