Influence of Potassium Sorbate on Growth of Pseudomonas putrefaciens
- 1 April 1979
- journal article
- Published by Elsevier in Journal of Food Protection
- Vol. 42 (4) , 312-313
- https://doi.org/10.4315/0362-028x-42.4.312
Abstract
The effect of potassium sorbate on growth of two strains of Pseudomonas putrefaciens (Alteromonas)1 was studied. Addition of 0.2% sorbate to trypticase soy broth (pH 6.0) inactivated strain P19X and resulted in a 3-log cycle reduction in number of viable cells of strain P5LIN through 6 days of incubation at 24 C.Keywords
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