The nature of alkylurea and urea denaturation of α-chymotrypsinogen
- 20 February 1976
- journal article
- Published by Elsevier in Biochimica et Biophysica Acta (BBA) - Protein Structure
- Vol. 420 (2) , 397-405
- https://doi.org/10.1016/0005-2795(76)90331-7
Abstract
No abstract availableKeywords
This publication has 15 references indexed in Scilit:
- Denaturation of human and Glycera dibranchiata hemoglobins by the urea and amide classes of denaturantsBiochemistry, 1974
- On the Structural Stability and Solvent Denaturation of ProteinsPublished by Elsevier ,1970
- Denaturation of Globular ProteinsPublished by Elsevier ,1970
- Model System for Hydrophobic InteractionsNature, 1967
- On the Conformational Stability of Globular ProteinsJournal of Biological Chemistry, 1965
- The Effect of Compounds of the Urea-Guanidinium Class on the Activity Coefficient of Acetyltetraglycine Ethyl Ester and Related Compounds1Journal of the American Chemical Society, 1965
- The Effect of Aqueous Alcohol Solutions on the Thermal Transition of Ribonuclease1a,bThe Journal of Physical Chemistry, 1965
- THE REVERSIBLE THERMAL DENATURATION OF CHYMOTRYPSINOGEN.1 I. EXPERIMENTAL CHARACTERIZATIONThe Journal of Physical Chemistry, 1963
- The Relationship of Structure to the Effectiveness of Denaturing Agents for ProteinsBiochemistry, 1963
- The Reversible Expansion of Bovine Serum Albumin in Acid Solutions1Journal of the American Chemical Society, 1955