Methods for detecting carbohydrate fermentation by gram-negative nonsporeforming anaerobes.

  • 1 March 1974
    • journal article
    • Vol. 27  (3) , 603-4
Abstract
Fermentation of carbohydrates by gram-negative anaerobes may be detected rapidly and conveniently in small volumes of thioglycollate broth, incubated in Gas-Pak jars.

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