Polyphenolase and Peroxidase in the Tomato Root Tissue and the Oxidation of Ornithine
- 1 January 1958
- journal article
- Published by Wiley in Physiologia Plantarum
- Vol. 11 (1) , 92-98
- https://doi.org/10.1111/j.1399-3054.1958.tb08429.x
Abstract
No abstract availableKeywords
This publication has 6 references indexed in Scilit:
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- Studies on a Polyphenolase in Scopolia japonica IJournal of Plant Research, 1955
- TRANSAMINATION REACTIONS IN PLANTSJournal of Biological Chemistry, 1954
- The oxidation of tryptophan in pea-seedling tissues and extractsBiochemical Journal, 1953
- The oxidation of catechol and homocatechol by tyrosinase in the presence of amino-acidsBiochemical Journal, 1949
- The secondary oxidation of amino-acids by the catechol oxidase of belladonnaBiochemical Journal, 1948