Saccharopine, a product of lysine breakdown by mammalian liver
- 26 July 1965
- journal article
- Published by Elsevier in Biochemical and Biophysical Research Communications
- Vol. 20 (3) , 285-290
- https://doi.org/10.1016/0006-291x(65)90361-x
Abstract
No abstract availableThis publication has 6 references indexed in Scilit:
- Lysine Biosynthesis in Yeast: A New Metabolite of α-Aminoadipic AcidPublished by Elsevier ,1964
- Saccharopine, a New Amino Acid in Baker's and Brewer's Yeast. II. Structure and Synthesis.Acta Chemica Scandinavica, 1961
- Saccharopine, a New Amino Acid in Baker's and Brewer's Yeast. I. Isolation and Properties.Acta Chemica Scandinavica, 1961
- A modified ninhydrin colorimetric analysis for amino acidsArchives of Biochemistry and Biophysics, 1957
- THE CONVERSION OF L-LYSINE-6-C14 TO PIPECOLIC ACID IN THE RATJournal of the American Chemical Society, 1953
- CYTOCHEMICAL STUDIESPublished by Elsevier ,1952