Fibrous agro‐industrial by‐products as protein sources for bacon pigs
- 8 January 1983
- journal article
- Published by Wiley in Zeitschrift für Tierphysiologie Tierernährung und Futtermittelkunde
- Vol. 49 (1-5) , 210-218
- https://doi.org/10.1111/j.1439-0396.1983.tb00802.x
Abstract
No abstract availableKeywords
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