Effect of pH and Nitrogen Source on the Ability of Corn and Soybean to Obtain Iron Chelated with Ethylenediamine di(o‐Hydroxyphenylacetate)1
- 1 March 1962
- journal article
- research article
- Published by Wiley in Agronomy Journal
- Vol. 54 (2) , 119-121
- https://doi.org/10.2134/agronj1962.00021962005400020008x
Abstract
No abstract availableKeywords
This publication has 1 reference indexed in Scilit:
- Differential Absorption of Metal Chelate Components by Plant RootsPlant Physiology, 1960