Amino Acid Contribution to Protein Solubility: Asp, Glu, and Ser Contribute more Favorably than the other Hydrophilic Amino Acids in RNase Sa
- 13 October 2006
- journal article
- Published by Elsevier
- Vol. 366 (2) , 449-460
- https://doi.org/10.1016/j.jmb.2006.10.026
Abstract
No abstract availableKeywords
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